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الرئيسية > أصناف البن > موندو مايا
موندو مايا

موندو مايا

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A first-generation hybrid of the rust-resistant T5296 with an Ethiopian landrace held as ET01 at CATIE, developed by CIRAD with ECOM. It follows the same high-yielding, rust-resistant template as its F1 siblings. Citrus, white flowers and honey with bright acidity, clean structure and an airy tea-like finish.

موندو مايا الصنف Notes

Mundo Maya — A first-generation hybrid of the rust-resistant T5296 with an Ethiopian landrace held as ET01 at CATIE, developed by CIRAD with ECOM. It follows the same high-yielding, rust-resistant template as its F1 siblings.

Flavor Profile

Citrus, white flowers and honey with bright acidity, clean structure and an airy tea-like finish.

Brewing Tip

Pour-over at 90-92 °C, 1:15-1:16, medium-fine grind with a brisk first pour, to lift florals and bright acidity.

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