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SL34 (سكوت 34)

0 beans of this variety

Selected in the late 1930s from a single tree on the Loresho Estate in Kabete by the Scott Agricultural Laboratories. A Typica type adapted to high altitude and good rainfall; dark bronze shoot tips are its field marker. Blackcurrant, citrus and dark berries over juicy acidity, rounded sweetness and a long clean finish that is hard to mistake.

SL34 (سكوت 34) الصنف Notes

SL34 — Selected in the late 1930s from a single tree on the Loresho Estate in Kabete by the Scott Agricultural Laboratories. A Typica type adapted to high altitude and good rainfall; dark bronze shoot tips are its field marker.

Flavor Profile

Blackcurrant, citrus and dark berries over juicy acidity, rounded sweetness and a long clean finish that is hard to mistake.

Brewing Tip

Pour-over at 90-92 °C, 1:15, medium-fine grind, staged pours, to keep clarity and sweetness forward.

SL34 (سكوت 34) حبوب البن

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أصناف أخرى

الصنف الأصلي (Heirloom) بوربون غيشا تيبيكا SL28 كاتورا S795 باتشي باكامارا الموكا كاتواي جاوا